■3-hour all-you-can-drink "Ikkoku Course" Fresh fish arch platter, whole robatayaki kingfish, etc. (10 dishes total) 7,000 yen ⇒ 6,000 yen

■3-hour all-you-can-drink "Ikkoku Course" Fresh fish arch platter, whole robatayaki kingfish, etc. (10 dishes total) 7,000 yen ⇒ 6,000 yen

6000 yen(税込)

  • 10
  • 2180
飲み放題あり
80 varieties in total! Includes draft beer

[I Koku Course] A total of 10 exquisite dishes.Enjoy the deep sea treasure "whole kinki grilled on a robata grill," the luxurious "fresh fish arch platter," and the rare "local chicken breast sashimi."This luxurious menu features stewed Fuji spring water pork, charcoal grilled Oyama chicken, and monkfish liver with ponzu sauce, highlighting the chef's skill.For the final dish, we offer "Jewel-style rice cooked with salmon roe and salmon."Enjoy the flavors of each season to your heart's content in a high-quality space filled with the warmth of wood.

コースメニュー

▼ [Ikoku course] 10 dishes in total

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◆ Appetizer | Monkfish liver with ponzu sauce

~A rich, melt-in-your-mouth flavor.Enjoy the treasures of the sea with homemade ponzu sauce

◆ Seasonal Vegetables | Fresh Seasonal Fish Salad

~A colorful seafood salad with fresh seasonal fish scattered like jewels~

◆ Sashimi | Luxurious fresh fish sashimi arranged in an arch

~Elegant curves add color to your banquet.A luxurious arch of carefully selected, fresh fish

◆ Fried Food | Assorted Seasonal Tempura

~Celebrate the changing seasons with tempura.The aroma and sweetness of the seasons spreads in your mouth, creating a truly blissful experience.

◆ Simmered dish | Fuji spring water pork stew

~Sweetness nurtured by the clear streams of Mt. Fuji.A delicacy stewed so soft that it can be torn apart with chopsticks.

◆ Specialty | Carefully Selected Local Chicken Breast Sashimi

~ Carefully selected rare local chicken.A masterpiece with crisp freshness and a sweet aftertaste.

◆ Charcoal Grill | Charcoal Grilled Daisen Chicken Thigh

Enjoy the chewy texture and juicy meat of Oyama chicken.A proud delicacy with an appetizing aroma of charcoal fire

◆ Robata | Whole Kinki Grilled at Robata

~Deep sea treasures cooked over charcoal.Rich flavor overflows from the crispy skin.

◆ Meals | Salmon and salmon roe rice

~ Bursting salmon roe and seasonal salmon.A luxurious meal packed with the bounty of the sea in a clay pot.

◆ Sweets | Seasonal sweets that reflect the season

~Luxurious seasonal fruits.Seasonal sweets to brighten up your post-meal moments

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■・2 people or more

■・All-you-can-drink (draft beer included)

■・Some contents may vary depending on the purchasing situation.

※The photograph is an image.

飲み放題メニュー

·beer
・The Premium Malt's/All Free with divine foam
·Highball
・Jim Beam Highball / Cola Highball / Ginger Highball / Kyoho Highball / Lemon Highball / Yuzu Highball
・Specialty lemon sour
・Specialty Bar Lemon Sour / Yuzumitsu Lemon Sour / Mint Lemon Sour / Gari Lemon Sour / Cola Lemon Sour / Ginger Lemon Sour / Tonic Lemon Sour / Specialty Lemon Sour / Drool Lemon Sour / Calpis Lemon Sour / Yogurt Lemon Sour
· Sour variety
・Octopus Highball / Grapefruit Sour / Yuzu Sour / Mandarin Sour / Peach Sour / Kyoho Sour / Red Grape Sour / Pineapple Sour / Kiwi Sour / Toro Ume Sour
· Tea discount
· Oolong Hi / Green Tea High / Jasmine High
·gin
・ Sui Jin Soda
·Cocktail
・Gin and Tonic / Gin Buck / Mojito / Cassis Orange / Cassis Grapefruit / Cassis Oolong / Cassis Jasmine / Fuzzy Navel
·Plum wine
・Nantaka plum wine/Yuzu plum wine (on the rocks, with water, or with soda)
· Shochu
・[Barley/Potato] Osumi / [Potato] Kurokirishima / [Awamori] Zanpa (on the rocks, with water, or with hot water)
·wine
・Carlo Rossi wine by the glass (red/white)
·Soft drink
・Oolong tea/Green tea/Jasmine tea/Cola/Ginger ale/Orange/Grapefruit/Calpis soda/Calpis water
予約可能曜日
Monday to Sunday, holidays, days before holidays
滞在可能時間
Monday: 3 hours
Tuesday: 3 hours
Wednesday: 3 hours
Thursday: 3 hours
Friday: 2 hours
Saturday: 2 hours
Sunday: 3 hours
Holidays: 3 hours
Day before holiday: 2 hours
予約締切
Until midnight the next day of arrival

2026/02/23 更新